As
part of activities marking World Food Safety Day, MAGGI engaged stakeholders
across its value chain through a series of immersive experiences designed to
deepen understanding of the journey from ingredients to table and reinforce the
collective responsibility required to uphold food quality and safety.
The
engagements brought together suppliers, distributors, consumers, journalists,
and digital content creators, reflecting MAGGI's commitment to transparency and
continuous stakeholder engagement. Through interactive sessions and firsthand
experiences, participants gained valuable insights into the processes,
partnerships, and standards that contribute to delivering quality products to
millions of Nigerian households.
During
the engagements, suppliers explored MAGGI's quality requirements and
manufacturing standards, while distributors were engaged on best practices in
product handling, storage, and warehousing to help maintain product quality
throughout the distribution chain. Consumers also had the opportunity to
interact directly with experts, ask questions, and learn more about the
ingredients, processes, and expertise behind MAGGI products.
The initiative culminated with a
factory experience at Nestlé Nigeria's Agbara Factory, where journalists and
digital content creators followed the journey of a MAGGI cube from locally
sourced Soya beans ingredients to finished product. Participants gained deeper
insight into how soya beans sourced from Nigerian farmers are transformed
through carefully controlled fermentation processes and advanced manufacturing
technology to deliver the distinctive taste, quality, and consistency consumers
associate with MAGGI.
The experience also highlighted
the connection between traditional African food preparation methods and modern
food manufacturing. Participants explored how fermentation techniques used in
MAGGI production draw inspiration from time-honoured practices familiar to many
Nigerian consumers through local seasonings such as iru, dawadawa, and ogiri.
A key highlight of the visit was
the opportunity to observe the rigorous quality assurance and food safety
systems embedded throughout the production process. From ingredient sourcing
and testing to manufacturing, packaging, and distribution, participants
witnessed the extensive standards, continuous monitoring, and scientific
expertise that help ensure product quality and food safety at every stage.
Speaking on the initiative, Funmi
Osineye, Category Manager, Culinary, Nestlé Nigeria, said: "MAGGI reaches
millions of consumers through a value chain that includes farmers, suppliers,
distributors, retailers, consumers, and many other partners. We believe quality
and food safety are shared responsibilities, which is why we continuously engage
stakeholders across the value chain to build understanding, strengthen
collaboration, and provide greater visibility into the journey behind our
products."
"By opening our doors and
creating opportunities for dialogue, we are helping stakeholders better
understand the ingredients, expertise, and processes that contribute to the
quality consumers have come to trust from MAGGI."
Also speaking, Talla Fall, Factory
Manager, Nestlé Nigeria Agbara Factory, said: "At Nestlé, quality and food
safety are embedded into every stage of our operations. From sourcing
ingredients and testing raw materials to manufacturing and packaging, our teams
work diligently every day to uphold the high standards that consumers expect
from MAGGI. These engagements provide an important opportunity to demonstrate
the care, expertise, and rigorous processes behind every product."
The programme also featured an
interactive cooking session, where participants experienced the practical
application of MAGGI products in everyday meal preparation. The session sparked
engaging conversations around taste, quality, nutrition, and responsible
product use, while allowing participants to experience the products firsthand.
Through initiatives such as these,
MAGGI continues to foster greater transparency, strengthen stakeholder
confidence, and reinforce its commitment to delivering quality products that
help consumers prepare tasty and nutritious meals every day.
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